新质蛋白：机遇与挑战

NeoProtein: Opportunity and challenge

摘要:

新质蛋白是生物制造技术高速发展背景下产生的新型蛋白资源，其不依赖传统畜牧业或传统渔业方式，具有资源节约、低碳环保、生产效率高等优势，有望部分替代传统动物蛋白，正逐渐成为推动经济发展的重要抓手，对加快发展新质生产力、保障国家粮食安全、落实“大食物观”具有重要意义。本文系统分析了新质蛋白的发展机遇、挑战及现状，可为行业研究、政策制定及产业实践提供参考，助力我国新质蛋白产业高质量发展。

Abstract:

NeoProtein is an emerging protein source developed through advanced biomanufacturing technologies, independent of traditional livestock or fisheries. With advantages such as resource efficiency, low-carbon sustainability, and high production efficiency, it holds potential to partially replace conventional animal protein and is becoming a key driver of economic growth. Its development is crucial for accelerating new quality productive forces, ensuring national food security, and implementing the “big food concept” strategy. This paper systematically analyzes the opportunities, challenges, and current status of NeoProtein, aiming to provide insights for industry research, policy formulation, and industrial practices, thereby promoting high-quality development in China’s NeoProtein industry.