Using transporter to enhance the acid tolerance of Bacillus coagulans DSM1
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    Abstract:

    As the precursor of polylactic acid (PLA), optically pure l-lactic acid production is attracting increasing attention. The accumulation of lactic acid during fermentation inhibits strain growth. Therefore, it is necessary to improve the acid tolerance of lactic acid producers. In this study, comparative transcriptomic analysis was performed to investigate the effects of transporters on lactic acid tolerance of Bacillus coagulans DSM1, which is an l-lactic acid producer. The genes with more than two-fold up-regulation in transcriptional profile were further verified using real-time PCR. The transcriptional levels of RS06895, RS10595, RS10595, RS00500, RS00500, RS10635 and RS10635 were enhanced during lactic acid fermentation. Strain overexpressing RS10595 exhibited a retarded cell growth and low lactic acid production at pH 6.0, but an improved lactic acid production at pH 4.6. This study may facilitate the investigation of the acid tolerance mechanism in B. coagulans DSM1, as well as the construction of efficient lactic acid producers.

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李静,王玉,于波,王丽敏,鞠建松. 转运蛋白提高凝结芽孢杆菌酸耐受性[J]. Chinese Journal of Biotechnology, 2023, 39(8): 3394-3405

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History
  • Received:December 07,2022
  • Revised:April 06,2023
  • Adopted:
  • Online: August 10,2023
  • Published: August 25,2023
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